FRIED BITTER MELON (Pare Goreng Isi Vegetarian). First, salting and squeezing the melon extracts some of its bitter juices. Pairing the bitter melon with tangy amchur (green mango) powder, sweet coconut palm sugar, and a generous amount of spices also help balance the overall flavor. Stir to coat the melon with oil.
This recipe is one of my favourites In my country, bitter melon is prepared in various dishes, such as pecel, gado-gado and also sti. Wash the bitter melon then slice it in half lengthwise. Use a spoon to scrape off its white interior and seeds.
Sedang mencari ide resep fried bitter melon (pare goreng isi vegetarian) yang unik? Cara membuatnya memang susah-susah gampang. Kalau keliru mengolah maka hasilnya tidak akan memuaskan dan justru cenderung tidak enak. Padahal fried bitter melon (pare goreng isi vegetarian) yang enak harusnya sih memiliki aroma dan rasa yang dapat memancing selera kita.
First, salting and squeezing the melon extracts some of its bitter juices. Pairing the bitter melon with tangy amchur (green mango) powder, sweet coconut palm sugar, and a generous amount of spices also help balance the overall flavor. Stir to coat the melon with oil.
Ada beberapa hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari fried bitter melon (pare goreng isi vegetarian), mulai dari jenis bahan, kedua pemilihan bahan segar sampai cara membuat dan menghidangkannya. Tak perlu pusing kalau ingin menyiapkan fried bitter melon (pare goreng isi vegetarian) enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini bisa jadi sajian istimewa.
Berikut ini ada beberapa tips dan trik praktis dalam mengolah fried bitter melon (pare goreng isi vegetarian) yang siap dikreasikan. Anda dapat menyiapkan FRIED BITTER MELON (Pare Goreng Isi Vegetarian) menggunakan 16 bahan dan 15 langkah pembuatan. Berikut ini cara untuk membuat hidangannya.
Bahan-bahan dan bumbu yang digunakan untuk pembuatan FRIED BITTER MELON (Pare Goreng Isi Vegetarian):
- Siapkan 1 pare ukuran besar (bitter melon).
- Ambil A. Bahan isi.
- Gunakan 1 buah wortel ukuran kecil (carrot).
- Gunakan 3 buah buncis (green bean).
- Siapkan 1 buah baby labu siam (coyote).
- Gunakan 3 buah cabe rawit (red chilie).
- Ambil B. Bumbu Adonan Kulit.
- Sediakan 2 buah bawang putih (onion).
- Ambil 5 buah bawang merah (shallot).
- Sediakan 5 butir lada (pepper).
- Ambil Garam secukupnya (sea salt).
- Sediakan C. Pasta Kulit.
- Sediakan 150 gram terigu (wheat).
- Siapkan 1 SM Maizena atau Sagu.
- Sediakan 1 butir telor ayam (Egg).
- Gunakan 350 ml air bersih.
Cut the bitter melon into rounds and salt liberally (the same way you would eggplant when prepping it for melanzane parmigiana). Using a vegetable peeler, peel the bitter melon. Slice the bitter melon into ΒΌ inch slices and remove as many seeds as possible (the rest will be easy to remove once cooked). In a small bowl, mash the chili pepper flakes with the minced garlic.
Langkah-langkah menyiapkan FRIED BITTER MELON (Pare Goreng Isi Vegetarian):
- Washing and clean up all the vegetables.
- Cut bitter melon into ten slices..
- Cut all the other vegetables into tiny cubes size..
- Blend all the spices, add some water and egg. Blend again as solution..
- Pour this solution into a bowl. Add some wheat and maizena. Stir well to be a good pasta..
- Keep a side the pasta. It will be apply as a covering before frying process..
- Mix well all the vegetables cube add some seasoning solution above. Onion, shallots etc..
- Check up the taste, make it as a balance delicious seasoning..
- Add some wheat and maizena. Make a dough for filling bitter melon..
- Full fill this dough into each slice of bitter melon..
- Covering this bitter melon by the covering dough..
- Fry tgem into a hot coconut oil. Wait and cook them become a golden yellow color..
- Take out from the pan. And let them dry and free from oil..
- Serve on a pkate. Give some garnish tomatoes cery, chilie sliced, and fry onion as well..
- Note: you can free to fill the bitter melon by your own idea. Just try this atau home. Fighting!!!.
When the oil is hot, add the minced garlic and chili mixture. Bitter melon is a sharp-tasting, funky looking fruit and a staple of many Asian cuisines. Bitter melon is in the gourd family, along with zucchini, cucumbers, pumpkins, and squash. It's easy to prep and takes to any number of delicious preparations like stir-fries, soups, and curries. Photo by Getty Images Overview Information Bitter melon is a vegetable used in India and other Asian countries.
Gimana nih? Gampang kan? Itulah cara menyiapkan fried bitter melon (pare goreng isi vegetarian) yang bisa Anda lakukan di rumah. Semoga bermanfaat dan selamat mencoba!
