Okonomiyaki. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory dish containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Learn how to make Japanese street food at home with this okonomiyaki recipe!
It's a savory dish that is a bit more. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add.
Anda sedang mencari inspirasi resep okonomiyaki yang unik? Cara membuatnya memang tidak terlalu sulit namun tidak gampang juga. Kalau keliru mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal okonomiyaki yang enak harusnya sih mempunyai aroma dan rasa yang dapat memancing selera kita.
Ada beberapa hal yang sedikit banyak mempengaruhi kualitas rasa dari okonomiyaki, pertama dari jenis bahan, lalu pemilihan bahan segar, sampai cara mengolah dan menghidangkannya. Tidak usah pusing kalau hendak menyiapkan okonomiyaki yang enak di rumah, karena asal sudah tahu triknya maka hidangan ini bisa menjadi sajian istimewa.
Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory dish containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Learn how to make Japanese street food at home with this okonomiyaki recipe!
Berikut ini ada beberapa tips dan trik praktis dalam mengolah okonomiyaki yang siap dikreasikan. Anda bisa membuat Okonomiyaki memakai 6 bahan dan 5 tahap pembuatan. Berikut ini langkah-langkah dalam menyiapkan hidangannya.
Bahan-bahan dan bumbu yang digunakan dalam menyiapkan Okonomiyaki:
- Siapkan 4 butir telur.
- Siapkan 2 buah wortel.
- Siapkan 1 buah kolbis.
- Sediakan Penyedap rasa.
- Ambil Garam.
- Siapkan Sosis.
Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Vegan Okonomiyaki is a savoury Japanese pancake made with yamaimo, rice flour, cabbage and tenkasu, topped with delicious okonomiyaki sauce and Japanese mayonnaise. Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce.
Cara menyiapkan Okonomiyaki:
- Kupas wortel, lalu parut. Iris tipis kolbis.
- Tumis wortel dan kolbis sampai layu, disini saya tidak memakai bawang untuk menumis, hanya minyak goreng saja. Tambahkan garam secukupnya, angkat..
- Bagi adonan tumis menjadi 2 adonan. Tiap adonan masukkan 2 telur ayam. Kocok dan beri penyedap rasa.
- Masak okonomiyaki diatas teflon, setelah matang angkat.
- Beri topping dengan saus dan mayonaise.
Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come. With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. Okonomiyaki – Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise!
Terima kasih telah menggunakan resep yang kami tampilkan di sini. Besar harapan kami, olahan Okonomiyaki yang mudah di atas dapat membantu Anda menyiapkan makanan yang enak untuk keluarga/teman ataupun menjadi inspirasi dalam berjualan makanan. Semoga bermanfaat dan selamat mencoba!